Wine Reviews
An archive of all wine reviews
Rich Cook
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September 29, 2015
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Ten Degrees is a blend of the best lots from each of Goldeneye’s estate vineyards, and includes six different clones. It’s amazingly elegant, and...
Marguerite Thomas
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September 29, 2015
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With its light, dainty bubbles and crisp, clear, clean flavors this is a fine fizz not just for celebration, but also for everyday life. ...
Rich Cook
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September 29, 2015
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Ok — I’ll write this one more time… "Here’s another great wine from the much maligned 2011 vintage in California," where much wailing and...
Rich Cook
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September 29, 2015
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The 2010 Tuscans that I’ve tasted really show some solid acidic structure, and the Brunellos in particular should age long and beautifully, like this...
Rich Cook
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September 29, 2015
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You’ve got to hand it to Kendall-Jackson — as big as they are, and as crowd pleasing as the wines tend to be across...
Rich Cook
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September 29, 2015
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2010 was a big year in Tuscany, and this wine shows a depth that’s rare at this price. Blackberry, blueberry, sage, pepper, lavender and...
Rich Cook
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September 29, 2015
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Chianti DOCG is a very reliable source when you need a value priced, food friendly wine that will compliment your meal rather than overwhelm...
Rich Cook
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September 22, 2015
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A big, earth driven Pinot Noir with layered acidic structure and a firm grip at present, but one that will calm down and integrate...
Rich Cook
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September 22, 2015
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Montefalco Sagrantino is difficult to find in the states, and it’s usually fairly pricey when you can find it, which makes this a very...
Linda Murphy
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September 22, 2015
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Exotic wild blackberry and blackcurrant aromas and flavors are a bit outside the Pinot Noir norm, yet the result is a winner. This wine...
Robert Whitley
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September 22, 2015
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Silverado’s signature Cabernet Sauvignon from the 2012 vintage is a stunning wine that combines richness, power and heft without losing its soul. This beauty...
Paul Lukacs
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September 22, 2015
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Showing a classic southern Rhône profile, with a bouquet redolent of dried herbs and black pepper as well as ripe plummy fruit on the...