Wine Reviews
An archive of all wine reviews
This is the finest Cabernet Sauvignon from Nickel & Nickel’s bumper crop of vineyard-designate Cabs from the 2012 vintage, and that’s usually the case....
J. Lohr’s Hilltop Cabernet is produced from a selection of vineyards in the Paso Robles district and crafted to have structure and complexity. If...
Casillero del Diablo is an entry level wine produced by Concha y Toro, Chile’s largest and perhaps most important wine company. This it has...
For those who like their Cabernet in a bold, fruit forward style with more spice and vanilla than herb tones, this wine is a...
I was at a ZAP symposium a few years ago where I heard Jeff Cohn say "don’t worry about whether my wine is age-worthy...
Davis Bynum has a long and proud history with Pinot Noir going back nearly 40 years. The brilliant Gary Farrell was winemaker for many...
This latest Le Pousseur Syrah from Bonny Doon is a spicy pepper pot of a wine, with savory notes mouth-filling fruit despite a relatively...
Both 2009 and 2010 were terrific years in the southern Rhône, so I was prepared to see a major drop-off in quality in 2011. ...
Fairly recent DNA testing shows that what is called Charbono in California is the same grape that is widely planted in Argentina, where it...
The wines under the “Famille Perrin” label (from the family behind the ultra-famous Chateau Beaucastel in Châteauneuf-du-Pape) have gotten strikingly better in the last...