Wine Reviews
Rebecca Murphy
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October 9, 2012
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While the dominant grape in many a Côtes-du-Rhône is the generous and friendly Grenache, Delas makes Syrah the star of the show with 90...
Michael Apstein
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October 9, 2012
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Since Antinori was the one who trumpeted using Cabernet in Tuscany, it’s only natural that he should make sensational wine from it in California...
Marguerite Thomas
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October 9, 2012
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De Loach’s 2010 Pinot Noir is noteworthy for its sophistication and food-friendly character. With whiffs of smoke and earthiness in addition to plenty of...
Marguerite Thomas
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October 9, 2012
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No surprise, really, that this is such a superb wine given that Woodenhead’s owner, Nikolai Stez, began his career making wine at Williams Selyem,...
Marguerite Thomas
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October 9, 2012
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Firm, fresh and complex, this wine is a delectable example of what good California Pinot can be. It has just the right suggestion of...
Marguerite Thomas
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October 9, 2012
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Lush and ripe, this Zinfandel is a riot of dark berry, plum, spice and oak flavors. Zin lovers will appreciate the way the layers...
October 9, 2012
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Tor Kenward says that he fell in love with the Rhône Valley and its wines, which is obvious from this standout bottling. This wine...
October 9, 2012
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This wine is derived from grapes grown in the southern end of Napa Valley at Mast Vineyard. This cooler area results in a lighter...
October 9, 2012
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This is one of Tor Kenward’s single clone bottlings from the Beckstoffer To Kalon vineyard. The wine is big and chunky and has a...
October 9, 2012
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This is one of Tor Kenward’s single clone bottlings from the Beckstoffer To Kalon vineyard. The wine is more aromatic than the Clone 4...
Michael Apstein
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October 9, 2012
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Paso, as it’s commonly called, is getting recognition for its sumptuous Cabernets. What’s particularly notable about this one, however, is its polish and finesse. ...
Michael Apstein
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October 9, 2012
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New Zealand continues to be a source for excellent Pinot Noir. And this one, from Canterbury, another area well suited to the varietal, is...