Wine Reviews
Lying about 50 miles west of Santiago, the Leyda Valley sits on the cool Pacific coast, which explains, in part, why this Pinot Noir...
This team effort includes Charles Symington, Pedro Correia, and Jose Daniel Soares, resident winemaker. The 2022 Branco is a 75/25 blend of Arinto and...
Portugal is the country that consumes the most wine per capita, and consumption has been increasing. It’s understandable when you begin to explore the...
This is a serious expression of Trebbiano – a regional clone, one that is much more than the somewhat neutral version found in other...
You may be wondering, “white from Abruzzo?” when you see the header for this review, but once you taste this wine, you will answer...
This wine took a couple of days to win me over. It is not made every year, and it comes from a densely planted...
While Montepulciano is gaining a toehold in Southern California as a fine performer, it is always a treat to taste origin examples. I can...
This bottle shows the ripe, rich side of Anderson Valley, with aromas of deep red fruit, fall spice and some touches of green that...
Rioja’s has slowly become more popular over the last decade. Alegre Valagñón, named after the husband-and-wife winemaking team — Oscar Alegre and Eva Valgañón...
Structure Cellars’ Winemaker, Brian Grasso, has spent the better part of a decade sourcing fruit from Eastern Washington, trucking it over the Cascades to...
There are wines that immediately capture a wide range of consumers and there are those wines that are unique and high quality, meant for...
A rising star in Walla Walla, Valdemar offers a wide array of wines. It is part of the Valdemar wine family based in...