Wine Sales Are Declining: Should We Be Concerned?
A few days ago, I sat in on a Zoom presentation discussing the latest findings of the Silicon Valley Bank’s...
Read More Roger Morris
The Middleburg AVA: Trying to Make Sense in Identifying Terroirs
The wine world is rabid in its obsession to connect a bottle of wine with its origins – where the...
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When Grahm Met Gallo: A “Language of Yes” Love Child
So, who called whom first? A hearty, though sophisticated, laugh at the other end. “I would never think of approaching...
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Young Love in an Old Bottle
Do you remember when you first fell in love with wine? I mean really fell in love –...
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Why We Wait: 2013 Napa Cabs Revisited
A few years ago, I was at Château Palmer tasting the new vintage of Bordeaux reds during the annual barrel...
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Susana Balbo Sees a Whiter Argentina
It’s hard to think about wines made from the Torrontes grape without thinking about Susana Balbo. In fact, it’s just...
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Chambourcins: Who Knew They Aged Well?
Even though I live on the East Coast, and even though the first vineyard I worked in was planted to...
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New & Old: An Evening with Biondi Santi
What happens in the life of any organism when its continuity is interrupted? Does it adapt, and, if so, what...
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The Lieux-Dits of Seneca Lake
It is late August, not yet prime picking time in the vineyards that ring Seneca Lake. Looking west from...
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