Roger Morris, Author at Wine Review Online

Susana Balbo Sees a Whiter Argentina

by Roger Morris | August 2, 2023

It’s hard to think about wines made from the Torrontes grape without thinking about Susana Balbo. In fact, it’s just...

by Roger Morris | July 26, 2023

Even though I live on the East Coast, and even though the first vineyard I worked in was planted to...

by Roger Morris | July 6, 2023

What happens in the life of any organism when its continuity is interrupted? Does it adapt, and, if so, what...

by Roger Morris | July 6, 2023

It is late August, not yet prime picking time in the vineyards that ring Seneca Lake. Looking west from...

by Roger Morris | July 6, 2023

One cool morning this April, I sat down for a hotel breakfast in Washington, D.C., with a visiting delegation from...

by Roger Morris | July 6, 2023

“I love Riesling and Pinot Noir with some age,” Ernst Loosen says on the other side of our Zoom screen. ...

by Roger Morris | July 6, 2023

“To make a fine Trebbiano was always a dream of mine,” says Luca Sanjust, the enthusiastic owner of Petrolo winery...

by Roger Morris | July 6, 2023

What are the chances that a secondary Bordeaux grape, one which seldom gets any attention except for being a small...

by Roger Morris | June 25, 2023

The first wine I ever tasted came in a paper bag. A neighbor in a pickup truck was driving up...

by Roger Morris | May 11, 2023

It was a little over 20 years ago that I first visited Port producers in the Duoro Valley, and, after...

by Roger Morris | February 15, 2023

I sometimes have the morbid thought that today’s winery owners and winemakers all wish, upon their final departure to that...

by Roger Morris | January 25, 2023

One of the pleasures of writing about wine is having the opportunity to regularly have discussions with people who make...