On behalf of all our contributors, I’m delighted to welcome you for a first look around Wine Review Online after a comprehensive...

Puglia, one of Italy’s southernmost wine regions, stretches across the entire “boot heel” of the country. Its peninsular shape...

…might be right now, with autumn settling in, and when holiday parties and meals are on the horizon. To be clear, there is...

With the 2018 vintage, Chianti Rùfina introduced a new level of classification, called “Terraelectae,” to sit atop their pyramid...

My wife and I had planned a trip to England for the fall of 2020, which of course got blown apart by the COVID-19 pandemic. We...

Prosecco has long been known for its lively bubbles, easygoing nature, and accessible price point. But there is another side to...

One of my favorite wines in all the world is Chablis. I recall discovering the unique character of the wine decades ago and...

I’ve been very lucky in my career to be introduced to some of the most charismatic and interesting people in the wine business....

Pritchard Hill is home to a small group of wineries which produce some of Napa Valley’s best and most-expensive Cabernet...

Given that we’re meeting on a wine website, I’m sure you’ve seen or heard reports of a recent downturn in wine consumption. Most...

Sommeliers are truly out on the front in the wine world at that spot where product meets consumer. Whether it’s as a restaurant...

From November 19–23, La Tablée returns to New York, offering wine lovers an immersive celebration of the Rhône Valley’s wines....