Wine Reviews

An archive of all wine reviews
Michael Franz
|
May 21, 2013
|
Enrico Nada is a rising young star making a range of impressive wines and a downright stunning Barbaresco from a steep, perfectly exposed Cru...
Marguerite Thomas
|
May 21, 2013
|
This wine (a blend of Syrah 80%, Grenache 20%) offers further proof that Laurent Miquel is one of Southern France’s most reliable wine producers....
Michael Franz
|
May 21, 2013
|
By almost all accounts from vintners in Piedmont, Dolcetto is actually even more difficult to produce well than the famously challenging Nebbiolo variety behind...
Michael Franz
|
May 21, 2013
|
Conterno Fantino is among the most respected producers of Barolo, and the Ginestra bottling is particularly prized, but this wine demonstrates the house’s excellence...
Michael Franz
|
May 21, 2013
|
Importer Aurelio Cabestrero has the (indisputably) strongest collection of wines from Ribera del Duero of any US-based importer, and the wines are just as...
Michael Franz
|
May 21, 2013
|
Pujanza is a first-rate Rioja producer, and this high-end wine sourced from a particular vineyard offers an indication of just how good the Bodega’s...
Michael Franz
|
May 21, 2013
|
This high-end blend of 80% Carmenère and 20% Cabernet Sauvignon shows yet again that Carmenère can threaten the world’s established noble varieties when handled...
Marguerite Thomas
|
May 21, 2013
|
Serious and sensual, Frog Prince is an amalgam of co-fermented lots of wine including the dominant Cabernet Sauvignon (67%), Malbec (14%), Cabernet Franc (8%),...
Marguerite Thomas
|
May 21, 2013
|
It would be a challenge to find a better Merlot than Silverado’s 2009 vintage. Enjoy the waves of smooth, beautifully ripened fruit accented with...
W. Blake Gray
|
May 21, 2013
|
One of the most interesting wines in California; too bad there were only 170 cases made. It’s just 11.6% alcohol, a throwback to the...
W. Blake Gray
|
May 21, 2013
|
Made from all whole clusters, you smell and taste the stems, along with an interesting minty, herbal note at the beginning. The tannins announce...
W. Blake Gray
|
May 21, 2013
|

 Fresh and bright, this wine delivers plenty of ripe cherry fruit with enough tannin to keep it interesting. A simple delight. 14.6% alcohol.