Wine Reviews

An archive of all wine reviews
Rich Cook
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February 18, 2014
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This block selection from The Birdsall family’s Kite’s Rest Vineyard showcases red fruit, particularly cherry, raspberry and rhubarb, with notes of dry earth, mushroom...
Rich Cook
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February 18, 2014
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The third of W.H. Smith’s fine 2010 Pinot Noirs I’ve reviewed recently, this bottling is showing truffle, cola, tea and tobacco leaf above the...
Michael Apstein
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February 11, 2014
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Castello Banfi, a stellar producer of Brunello di Montalcino, one of Italy’s great wines, consistently shows its talent with this superb bargain-priced wine.  In...
Linda Murphy
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February 11, 2014
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I’ve followed Jonathan Lachs and Susan Marks’ work at their estate Cedarville Vineyard in the Sierra Foothills for years, and these business/life partners continue...
Robert Whitley
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February 11, 2014
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Duckhorn, the master of American Merlot, is hardly a one-trick pony. The Cabernet Sauvignon and Sauvignon Blanc from this estate are first-rate, and this...
Michael Franz
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February 11, 2014
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Paixar is two things at once:  A very obscure wine in terms of the awareness of the average wine lover, but also one of...
Michael Franz
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February 11, 2014
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This supremely delicate and tasteful wine has at least two lessons to teach:  Joseph Voillot is one of the best growers and winemakers in...
Michael Franz
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February 11, 2014
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My considered opinion is that Carmenere is a considerably more noble and promising variety than most wine writers seem to recognize, and this terrific...
Rich Cook
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February 11, 2014
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Another solid QPR (Quality-Price Ratio) wine from Kenwood.  Great varietal character and balance, available everywhere, long finish, food friendly and fine on its own...
Rich Cook
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February 11, 2014
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A findable and affordable Pinot Noir that’s worth drinking — impossible, you say?  Here’s a wine that will change your mind.  There’s more going...
Rich Cook
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February 11, 2014
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Most Pinot Noir in California is bottled as 100% varietal — at least that’s what the labels tell us. This wine isn’t afraid to...
Michael Apstein
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February 11, 2014
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Though a DOCG, Italy’s highest level of wine, Vino Nobile di Montepulciano is often overlooked.  Other Tuscan wines, such as Chianti Claissico or Brunello...