Wine Reviews

An archive of all wine reviews
Rich Cook
|
October 1, 2013
|
A solid value Syrah from Paso Robles.  The aroma profile includes blackberry, blueberry, tar, black and white pepper and mild herbs, all of which...
Rich Cook
|
October 1, 2013
|
A ten dollar wine (and that’s full retail) that can handle lots of situations.  It’s great as a stand alone cocktail, and will pair...
Rich Cook
|
October 1, 2013
|
There isn’t a lot of Montepulciano planted in California, and I think I can count the number of domestic 100% varietal bottlings that I’ve...
Marguerite Thomas
|
October 1, 2013
|
The estate’s founder (in 1886) was William Angove, a medical doctor who began making wine as a tonic for his patients.  While a few...
Michael Apstein
|
October 1, 2013
|
This concentrated Pinot Noir pulls it off without landing in the Pinot Syrah category because underneath all that power is refinement.  Long and layered,...
Michael Apstein
|
October 1, 2013
|
Cesari, who makes lovely Valpolicella from the usual blend of Molinara, Corvina and Rondinella, also makes a wine, which if it were in Tuscany...
October 1, 2013
|
This wine is what the Familia Zuccardi considers a classic blend of Malbec and Cabernet Sauvignon, and from two classic areas of Mendoza.  The...
October 1, 2013
|
The blend of grapes for this wine is 70% Malbec, 20% Cabernet Sauvignon, and 10% of Ancellotta, an obscure grape whose home is the...
October 1, 2013
|
The deep ruby-purple color of this wine and the way it stains the glass when swirled presages its richness and concentration.  The wine has...
Robert Whitley
|
September 24, 2013
|
 Jean-Luc Colombo 2010 “Les Fees Brunes” Crozes-Hermitage is a result of Jean-Luc’s stellar stewardship of the vines. Crozes-Hermitage, a few miles up the river...
Michael Apstein
|
October 1, 2013
|
Given the limited production of this single vineyard wine, it will be hard to find.  But it’s surely worth the search.  Lange Estate makes...
Robert Whitley
|
September 24, 2013
|
 Antano 2008 Rioja Reserva exemplifies the value to be found in Spanish reds, particularly Rioja. This region was the benchmark for quality in post-World...